Hot Buffet / Wedding Buffet
Choice of Entree(s)
Choice of 4 Salads
Choice of Potato/Rice
Choice of Hot Vegetable
Served Dessert
Colombian Coffee, Tea
Rolls and Butter
Appropriate Condiments – Gravy, Dressings, Horseradish, etc.
One Entree
Two Entrees
Three Entrees
Premium Entrees
Optional Dessert Table
$40.00 per person
$44.00 per person
$48.00 per person
Add $4.50 per person
Add $4.50 per person
Entree Options
Roast Beef
Black Forest Ham
Roast Turkey
Beef Rouladen
Pork Schnitzel
Roast Pork
Meat or Vegetarian Lasagna
Baked Vegetarian Frittata
Crepes (various fillings available)
Breast of Chicken “Parmigiana”
Breast of Chicken “Alfredo”
Salad Options
Tossed
Potato
Caesar
Coleslaw
Four Bean
Pasta Shells & Tuna
Southwest Bean & Rice
Greek Style Penne with Feta
California Leaf with Herb Dressing
Marinated Tomato, Mushroom & Artichoke
Vegetable & Relish Tray with Dip
Spinach with Creamy Buttermilk Dressing
Potatoes/Rice
Roast Potatoes
Whipped Potatoes
Baked Potatoes
Rice Pilaf
Hot Vegetable
Baby Carrots
Green Beans Almondine
Kernel Corn
Peas & Mushrooms
Baby Carrots & Bean Blend
Sauerkraut
Served Desserts
Fruit Pies
Cream Pies
Pecan Pie
Cakes or Cheesecake (add $3.00 per person)
(All pricing is subject to HST and a 15% service charge when applicable)
Hot buffet includes linen, choice of linen napkins, china and silverware, set up and service.
If no china or linen is required, deduct $2.00 per person from the menu price.